Restaurant

Unique Menu

A unique 3-course menu prepared by Laurence, using fresh ingredients, highlights the hotel’s commitment to quality cuisine
and a memorable dining experience.

To make the most of this offer, we recommend contacting the lodge in advance to share your dietary preferences
or any special restrictions.

This is also a great opportunity to discover typical Costa Rican dishes.

If you’d like to know more about local culinary specialties or wine pairings, Laurence will be happy to help!

Our rancho accommodates up to 35 people and includes free use of the kitchen when renting the entire lodge.*